• Food

    Would I Make It Again: Pasta from Chickpeas

    The perk and curse of grocery shopping in the U.S. is there is always a new product to try. It is a seemingly revolving door of new product barrages introductions! It didn’t phase me much until I lived in Europe. Being back now and grocery shopping in the U.S. feels like I’ve been dropped into the middle of a carnival funhouse with a bunch of clowns jumping out every three seconds to show me the latest and greatest product. Then the funhouse mirrors show me what my hips will look like if I eat that product. Unfortunately, it’s never the mirror that shows me getting taller and skinnier.   However,…