Hand-Knitted Dishcloths
This is not a “look at what I can do” post. The actual accomplished knitters out there would bust-a-gut laughing. This is more of an “I’m learning to knit and you should try it too” kind of post. Last year I wanted to learn how to knit. My aunt showed me the basics and then I watched a lot of how-to-knit YouTube videos, which were so helpful. I liked this one from Good Knit Kisses. I’ve made a couple of headbands, a scarf, a pillow back (more about that in another post) and now I’ve tried dishcloths. This is the first time I’ve used a pattern and I have to…
Going Green-ery
I have a small confession to make. At present, I have ZERO live plants in my house. I have planted many plants outside in pots on our deck and front porch, but nothing inside. Not even a succulent garden. I’m sure I’ll jump on that trend way after it has passed. I know how much “life” plants add to a space. Case in point – the deck. I just haven’t felt compelled to grow anything inside for awhile. *cough* Uh, I mean, ever. I don’t need the guilt that comes when I forget to water it. 🙂 Another confession. Living in a rental is a good way of challenging me…
Vanilla Glazed Carrot Muffins
If you read this post about vanilla glazed banana muffins, you’ll see that I’m kind of on a glaze kick. So, let’s talk about carrot muffins. Technically, they are carrot applesauce muffins. I just didn’t want to get too wordy…especially since my mouth is full of muffin. My kids devoured these muffins. I should say that I liked the banana muffins a little better. I thought the carrot muffins tasted a little too healthy – I think because of the whole wheat. I should clarify that’s not a criticism of the muffins, just of my tastebuds. They are still evolving. 🙂 Perhaps next time I will mix the whole wheat flour with…
Sweet Cherry and Blueberry Galette
Now, I know summer is practically over (waahhh) and cherries are probably only available in the frozen food section of your supermarket, but I’ll never remember to post about this delicious goodness unless I do it now. Plus, I think it is time we answer this burning question. Can you bake with sweet cherries? I’ve grown up thinking there are pie cherries and sweet, eating cherries. Pie cherries are tart and give baked pies a wonderful flavor. Sweet cherries are deeeelicious! Most growers will also say that sweet cherries are best served as a fresh fruit and not as an ingredient in baked goods. I decided to find out for myself.…
What a View Wednesday – Oregon House
Since I’m still giddy over being given access to the real estate photos from our Oregon house, I thought I’d keep on sharing. Lucky you! One of the things we loved the most about the property was the view. These pictures were taken around the first of October of 2013. The view out the back of the house looks west. Try to look at the beautiful trees and not the lawn that needed some help. It came a long way… Many a fun, Friday night were spent on this deck! This is looking down the right side of the house. The little structure you see is…
A Crate For My Crate – Because Why Not? ScrapMaster Project #2
I hate to burst your bubble, but the “pretty” part of A Pretty Happy Home always has room for improvement. Scandalous, I know! Case in point. Please get your Pinterest pinning fingers ready. This oh so lovely baby wipes box has been doing a stand-up job of corralling my paper plates and plastic serving ware (doesn’t that make my sporks sound so sophisticated?) since 2010. It replaced a box I’d been using for this purpose since 2007. Classy, I know. Go ahead, I’ll wait while you finish pinning. 😉 So when I spied two milk crates left in our garage when we moved in, I knew they could serve a useful…
A Week of Firsts
It’s not lost on me that many of my children’s “firsts” are my “lasts.” If I stop and think about it, it feels a little bittersweet. Therefore, it is perfectly logical for me to not focus on the fact that this is the last time I will escort one of my children to 4 year preschool (or Pre-K as they call it here). I’ll just distract myself with this picture of him being “too cool for school.” Right before we walked out of the house he said to me, “it’s pretty bright out there mom. I think I’m going to need my shades.” Yes, my boy, your future is very…
Wistful Wednesday – Oregon Kitchen
Did I tell you we sold our house in Oregon? We did! Hurray! 99% of the time I am so glad to be done with it. The process of selling your home can be draining – especially if it takes a while, like ours did. The other 1% of the time I am a little wistful for the ol’ homestead. I never felt like it was our “forever home,” but we did put a lot of sweat equity into it and with that comes some emotional investment. So, let’s take a trip down memory lane! Here’s the kitchen! It was actually quite large for a 1936 home. When we redid the…
Vanilla Glazed Banana Muffins
An alternate title to this post could be “how to make a relatively healthy muffin less healthy, but more delicious.” Another appropriate title would have been “how to make 24 muffins disappear in 24 hours.” Bananas aren’t my go-to fruit, but the rest of my family eats bananas like they are going out of style. My kids do eat the bananas after they develop brown spots because I tell them those are the sweet bananas. Ha! Every once in awhile, though, I end up with the wrong ratio of consumption to banana browning. And there those brown bananas sit mocking me. I hate to throw them away, so a couple of…
The Past Week
For all of our family on the West Coast, we are in our 3rd week of school. I know, I know. It’s crazy and somewhat normal feeling – now that I’ve surrendered to the reality of getting up at oh dark hundred to get my daughter to the bus stop. I equate the start of school with the beginning of fall, which doesn’t translate well when school starts in August. So far I’ve resisted the urge to buy pumpkins and mums. But once September rolls around, all bets are off! Although, I did buy this super cute mini mason jar candle from Bath and Body Works. The Bourbon Butterscotch scent…